This super simple freezer fudge recipe doesn’t involve any cooking! Just mix the ingredients together, freeze, and eat. The tahini (a butter made from ground sesame seeds) comes through loud and clear, pairing deliciously with the cocoa and coconut. We love these after dinner…preferable with Netflix and a cup of tea! If you aren’t a […] Read more…
This delicious concoction tastes like chocolate cake batter…or the center of a molten chocolate cake. Read more…
A strong (emphasis on strong) ginger flavor dominates and helps soothe an upset stomach, while the tart lemon delivers a bright flavor. If you’re experiencing pregnancy or chemotherapy-related nausea, pop one first thing in the morning or whenever nausea strikes. Or plop one or two into a glass of seltzer water for a sort of homemade lemon-ginger ale. Read more…
These fudge-y brownies have a rich chocolate flavor with an accent of fresh orange. You’ll never guess they contain black beans, but you’ll love what it does for the texture! Read more…
When the team at Nuts.com asked us to put together our favorite trail mix recipe, in honor of National Trail Mix Day (It’s August 31st and yes, there is literally a day for everything.) we both immediately thought of popcorn trail mix. While popcorn might not be a traditional trail mix ingredient like nuts […] Read more…
This cold cocoa recipe is one we rely on regularly for a healthy chocolate fix. I usually start my day with hot coffee or tea (matcha please!) no matter what the season. But when a warm afternoon hits, I typically want something cold. Sometimes I’m also craving chocolate. And by sometimes, I mean most of […] Read more…
